Bread Pizza's by Anonymous

Original Simple Recipe:
3 or 4 Slices of White Bread
1 Can of HEINZ Tomato Soup
1 Stick of Mozzarella Cheese
1 Can of Sliced Mushrooms
1 Parmesan Container 

Recomended Spices:
Montreal Steak Spice
Garlic Powder
Parmesan and Herb


Additional Items To Add if Desired:

Shredded "Herb and Spice" Havarti Cheese
Sandwich Ham (shredded)
Bacon Bits
Sundried Tomato Spread (Can be purchased at the Amherst Superstore)
PLUS Other Typical Pizza Toppings


Heat Oven to 350 degrees.

Place frozen or unfrozen white bread on pan. Add a generous amount of  Heinz tomato soup to act as sauce (MUST be Heinz. Others just aren't the same...) If you have Sundried Tomato spread add it before putting on the soup.

Add spices as desired. Add toppings. Mushrooms, peppers, whatever you're feeling...

Grate mozzarella cheese and other cheeses you wish to add. Apply to desired cheesiness. Sprinkle with Parmesan cheese. Again to desired cheesiness. If you'd like to add bacon bits... now is the time.

Place pizza's in oven. Cook for approximately ten minutes. When the cheese starts to brown and the crust appears to be a darker brown then orignally, remove from oven. Use spatula to check the bottoms of the bread. If they look to be mediumly toasted? They're ready.

Using the broiler in the last two minutes is optional.

ENJOY! :)