1 cup of milk
1/2 cup of packaged pancake mix
2 eggs
2 tablespoons of butter or margarine
3/4 a cup of grated Jack, Mozarella, Cheddar or Swiss Cheese
1/2 cup of frozen chopped broccoli
Preheat oven to 350 degrees.
Combine all ingrediants except brocolli, in blender container. Blend on low speed for 1 minute.
Thaw brocolli in cold water, drain and pat dry with paper towel.
Spread a bit of butter around the inside of the pie pan. Lay broccoli in bottom of the pie pan. Pour blender mixture over the broccoli (make sure it does not spill over the sides!). Bake in 350 degree oven for 40 minutes, or until quiche is puffy and golden. When it's done, it will not jiggle when you move it!
Spinach also works really well with this recipe.
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